gmonkey42: cartoon Sephiroth (Default)
[personal profile] gmonkey42
Here's a recipe for mushroom gravy that I made for Xmas dinner and it turned out really well! My mum loved it and my meat-eating brother liked it too. I used butter but you can make it vegan by using vegan margarine instead.

Mushroom gravy

about 1 cup shiitake mushrooms, chopped
1 small shallot, minced. A bit of onion would be fine too.
1/4 cup butter (total)
2 cups vegetable broth
1.5 tbsp soy sauce
1/4 cup flour
1 tsp poultry seasoning

In a large skillet, melt 1 Tbsp butter and add shallot and mushrooms. Sauté for a few minutes over medium heat.

Meanwhile, melt the rest of the butter in another pan and add the flour. Stir constantly while cooking on medium to make roux.

In the mushroom pan, add vegetable broth and soy sauce. Stir in roux. Bring to a low boil then reduce heat to med-low.

Stir in poultry seasoning and simmer for 8-10 minutes, stirring often, until gravy becomes somewhat thickened - it will thicken a bit more as it cools.

Serve with lovely holiday dinner.
From:
Anonymous( )Anonymous This account has disabled anonymous posting.
OpenID( )OpenID You can comment on this post while signed in with an account from many other sites, once you have confirmed your email address. Sign in using OpenID.
User
Account name:
Password:
If you don't have an account you can create one now.
Subject:
HTML doesn't work in the subject.

Message:

 
Notice: This account is set to log the IP addresses of everyone who comments.
Links will be displayed as unclickable URLs to help prevent spam.

January 2012

S M T W T F S
12 34567
891011121314
15161718192021
22232425262728
293031    

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags
Page generated Sep. 26th, 2017 09:05 am
Powered by Dreamwidth Studios